Noun
deep-fried breaded veal cutlets
Source: WordNetBailey, who has served as head schnitzel cook since the festival began, said the grilled schnitzel has consistently been the most popular entree choice. Source: Internet
Schnitzel waxes and wanes as a national fad; lately it was interpreted as flat animal protein (pick one: veal, pork, turkey, scallops) plus breading. Source: Internet
The succulent pork schnitzel ($24) was pounded-thin pork loin, breaded, sautéed golden, and served with snippets of greens, minced vegetables and tiny cherry tomatoes. Source: Internet
Ready to kick the queues, kitsch, selfie-stick wielding crowds and overpriced schnitzel? Source: Internet
Poultry experts will demonstrate useful methods for preparing juicy poultry dishes using their quality County Fair fresh and frozen products, including the popular chicken schnitzel, as well as Festive’s premium fresh chicken range. Source: Internet
Serving Bavarian-influenced fare with a Southern twist; includes wurst platters, pork schnitzel, sauerbraten, and more; also a wide variety of beers. Source: Internet