atole

Noun

Meaning

eaten as mush or as a thin gruel

Source: WordNet

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Examples

Some families have ofrendas in homes, usually with foods such as candied pumpkin, pan de muerto ("bread of dead"), and sugar skulls; and beverages such as atole. Source: Internet

Atole (ah-toh-lay) is a warm, thick drink made dense with masa or more commonly today cornmeal. Source: Internet

While atole is drunk in most parts of Mexico, it is made with more different flavors in Michoacán, including blackberry, cascabel chile and more. Source: Internet

In return the visitors receive tamales and atole. Source: Internet

Post-contact Chamorro cuisine is largely based on corn, and includes tortillas, tamales, atole and chilaquiles, which are a clear influence from Spanish trade between Mesoamerica and Asia. Source: Internet

When made with chocolate and sugar, it becomes atole de chocolate. Source: Internet

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