emulsification

Noun

Meaning

emulsification (countable and uncountable, plural emulsifications)

The process by which an emulsion is formed.
Mayonnaise is made by the emulsification of oil and vinegar.

Source: en.wiktionary.org

Synonyms

become paint regulate suspension confuse emulsion disturb soften ointment balm emulsify emulsifier milking emulsifying emulsified
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Examples

Biochemistry Structure Each native LDL particle enables emulsification, i.e. surrounding/packaging all fatty acids being carried, enabling these fats to move around the body within the water outside cells. Source: Internet

Leong TS, Wooster TJ, Kentish SE, Ashokkumar M, "Minimising oil droplet size using ultrasonic emulsification", Ultrason Sonochem. 2009, 16(6):721-7. Source: Internet

The mayonnaise should begin to ribbon at this point, which is a good sign that emulsification is working. Source: Internet

The process of emulsification happens when two substances that don’t want to mix are forced to mix. Source: Internet

Close letter words and terms

emulsifiability emulsifiable emulsificant emulsified emulsifier emulsifier-free